Description
Poppy seeds are rich in healthy plant compounds and nutrients like manganese, they are often associated with bagels, muffins and breads, they add great flavour and crunch to foods, and they also provide some respectable health benefits. Poppy seeds are washed and dried to remove any harmful opium alkaloids.
Poppy seeds are used in baked goods and traditional dishes worldwide. Both the seeds and their oil are said to offer various health benefits, inclucluding treating headaches, coughs, asthma and insomnia.
Poppy seeds are particularly rich in manganese, a trace element important for bone health and blood clotting. This mineral also helps your body utilize amino acids, fats, and carbs. One teaspoon of poppy seeds has enough calcium and phosphorus to meet 4% of your daily needs. These minerals work together to build strong bones.
Poppy seeds also provide the body with 2% to 4% of the daily needs for iron in one teaspoon. Iron is important for carrying oxygen throughout the body and helps us have a healthy immune system.
- Vegan-friendly
- Dairy-free and nut-free
- Non-GMO
- Halaal and Kosher certified.
POPPY SEEDS
Ingredients: Poppy Seeds (100%)
Nutritional Information | per 100g |
---|---|
Energy (kJ) | 1877.0 kJ |
Protein (g) | 19.2 g |
Glycaemic Carbohydrate (g) | 2.4 g |
of which total sugar (g) | 2.3 g |
Total Fat (g) | 35.6 g |
of which Saturated fat (g) | 4.4 g |
Dietary fibre (g) | 24.0 g |
Total Sodium (mg) | 14.0 mg |
Packed in factory containing peanuts, treenuts, soybean, gluten, diary, sulphite products.
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