Description
Almond Flour Natural is ground from lightly air-roasted, Unblanched, Almond Nuts.
Ideal for smoothies, baking recipes or topping for salads.
- Vegan-friendly
- Dairy-free
- Gluten-free
- Non-GMO
- Grind fineness: <1mm
- Halaal & Kosher Certified
| Nutritional Information | per 100g |
|---|---|
| Energy (kJ) | 2444.0 kJ |
| Protein (g) | 24.8 g |
| Glycaemic Carbohydrate (g) | 5.0 g |
| of which total sugar (g) | 5.0 g |
| Total Fat (g) | 47.1 g |
| of which Saturated fat (g) | 3.6 g |
| Dietary fibre (g) | 9.84 g |
| Total Sodium (mg) | <1 mg |
Packed in factory containing peanuts, treenuts, soybean, gluten, dairy, sulphite products
Julia Esterhuizen (verified owner) –
Received my Almond Flour today, great flavor and taste! Will never buy another brand again. Love it and highly recommended!
Anthony (verified owner) –
This almond flour is the best ever – the texture and flavour make a significantly positive difference to baking!
Antoinette Naude –
I tried this almond flour in a home made bread recipe. It worked so perfectly and had a fresher taste than any wheat flour I’ve ever used..
777venter (verified owner) –
I love the texture. Wouldn’t order from any one else except Roastwell
Charlotte (verified owner) –
The absolute best Roastwell ingredients for a nut flour gluten-free, dairy-free and vegan carrot cake! Thank you for such awesome products!
Melissa Mellett (verified owner) –
Being a type one Diabetic I use Almond Flour all the time in various recipes ( including delicious flapjacks) and absolutely love the taste and texture of the Roastwell Almond Flour. Another great thing is the price- it’s by far one of the most budget friendly options available!
Elmarie (verified owner) –
I have been diagnosed with Diabetes about a year ago and started experiencing with low carb. I have tried a lot of products and then sampled upon Roastwell and never looked back. Not only is it the best price on the market but also the best tasting and lower carbs than the other products on the market. I order 4 to 5kg bags basically every month.